Press Releases

Blue Diamond Resorts, a pioneer in destination weddings in the Caribbean, is thrilled to elevate its wedding offerings with the introduction of exclusive chef-curated food stations. These new culinary experiences are designed to delight couples and their guests, adding a personalized touch to every celebration.

Known for creating memorable and seamless wedding experiences, the hotel management company provides couples with stunning options like oceanfront gazebos and panoramic sky terraces, ensuring a picturesque setting to exchange vows. Couples can toast to their new life together with grand receptions, featuring elegant décor, delicious cuisine, and a wide range of personalized services and packages. With the guidance of professional wedding planners dedicated to every detail, couples can feel confident that their special day is in expert hands.

Now available across select Royalton Luxury Resorts, Royalton CHIC Resorts, Hideaway at Royalton Resorts, and Planet Hollywood Beach Resorts, these food stations include options like sushi, paella, carving, tacos, and more. Designed to be a standalone feature or paired with private receptions, these one-hour culinary stations create a memorable experience for wedding guests, making every celebration truly unique.

From the idyllic beaches of Mexico and the Dominican Republic to the lush landscapes of Saint Lucia, Antigua, Jamaica, and Grenada, Blue Diamond Resorts Weddings ensures every couple finds their perfect venue. With expert planners by their side, every couple can enjoy a flawlessly executed event in paradise, enhanced by the latest culinary offerings that promise to impress and delight.

For more information on Blue Diamond Resorts’ Wedding offerings, visit royaltonresorts.com